Riverviews Bar & Dining is now open on level 1 of North Ryde RSL.
Headed by a new chef with a number of new team members, the Riverviews menu brings you dishes such as the lobster and crab bisque with pan-fried lobster meat and spanner crab, served in a tomato and
butter spiced broth with toasted sourdough; the duck ragù with pappardelle pasta, field mushroom, baby spinach and extra virgin olive oil; the grilled chicken breast burger with bacon, American cheddar, avocado salsa, lettuce and super crunch fries; gourmet roasts and much, much more.
The Atrium Brasserie has recently undergone a refurbishment which has seen it receive a new coat of paint, new furniture and new movable space dividers.
A group of professional interior designers looked at the space and came up with a plan to make it not only look fantastic itself, but draw the eye to the natural beauty of the view.
They also looked at the practically of the area and chose furniture that is not only comfortable and looks great, but better suited the needs of Brasserie goers.
Members and guests now have more flexibility than ever with the addition of a variety of seating styles including high tables with stools for more casual get-togethers, booths for families and bigger groups, and optional private rooms with moveable screen doors.
A new menu to suit the decor will be coming soon.
North Ryde RSL is pleased to announce the opening of a new Chinese restaurant, House of Tong at our establishment. Tong is a reputable chef who has worked tirelessly with his team to open this contemporary restaurant.
A complete refurbishment was undertaken in late 2016 which has seen a complete transformation of the space into a rustic and Asian inspired retreat unlike anything you’ve seen before.
House of Tong is open for dinner and offers yum cha daily for lunch.
Call 02 9878 4766 to book.